Our Mixed Spice is an aromatic blend of sweet spices traditionally used in cooking to provide a warming back note to both sweet & savoury dishes. It works brilliantly with a range of dishes, especially in fruit cakes, Christmas plum pudding, mincemeat & hot cross buns. It is also a great addition to other fruity desserts such as apple tart, fruit pies & crumbles. Mixed spice can also be used in savoury dishes, it can be used as a substitute for Chinese 5 spice & complements the flavour of rich game, pork, gammon & poultry. Try it in stuffing for poultry, casseroles, pickles & chutneys.