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Mr. Bell's is a Mecca for Food lovers, a second-generation Irish family owned business based in the heart of Cork City. We are all about innovative flavour and premium ingredients. It all began back in the 1980’s when our father Driss Belmajdoub, a native of Morocco and a Chef by trade, began selling herbs, spices, olives and a range of ethnic foods in The English Market that were not available anywhere else at the time.

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Herbs and spices

Beans and Pulses

Couscous, rice and grains

Fruit, nuts and seeds

Sauces and condiments

Pasta and noodles

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Recipes

Katsu Curry with S&B Golden Curry Sauce Mix

The combination of silky, aromatic sauce & the crunch of breaded meat is what makes katsu curry such a long standing favourite among home cooked dishes in Japan. INGREDIENTS Serves 4 1 tbsp sunflower oil 1 onion, finely chopped 100g S&B Golden Curry Sauce Mix (mild, med-hot or hot) 4 chicken breasts or pork loin […]

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Salmon with Sweet Chili and ginger Glaze

Ingredients: Four 6-ounce pieces salmon, skin on or off 6 tablespoons First world Sweet Chili Sauce 3 tablespoons Kikkoman Soy Sauce 1 tablespoon peeled and finely grated fresh ginger 1-2 scallions, green parts only, finely sliced Method: Set oven rack roughly 5-6 inches from top and preheat Grill on medium setting. Make marinade by combining […]

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Moroccan carrot & orange blossom salad.

Ingredients; 1 lb carrots peeled and coarsely grated 1/2 cup raisins 1/4 cup extra virgin olive oil 2 Tbsp honey 2 Tbsp + 2 tsp freshly juiced lemon juice 2 Tbsp + 2 tsp orange blossom water 3/4 teaspoon ginger powder 1/2 teaspoon cinnamon or more to taste lightly sprinkle salt & pepper to taste […]

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