Local pitmasters cooked low and slow over smoky wood ﬁres. They used wood from their local orchards which lead to the creation of distinctly unique regional ﬂavors. They’ve reimagined the original smoky ﬂavors of the country’s ﬁnest wood-smoked barbecue with our award winning Kettlewood Combustion Co. line of barbecue sauces.
Winner of the 2018 Bronze Sofi Award the mild and fruity, cherrywood smoke is great for smoking lighter meats. Combustion Co. have paired this soft smoke with subtle notes of chocolate for a velvety grilling experience. Best used on chicken, turkey, fish & ham.
All natural, Vegan. Free from: Gluten, HFCS, GMO’s, Artificial Flavors & Colors.