Quinoa is a fantastic, healthy alternative to white rice or couscous. It has a wonderfully nutty flavour that works well in salads. White quinoa has the mildest taste of all the quinoa colours. It also cooks up lighter & fluffier than any of the other colours & is the fastest cooking of all the quinoa colours.
Use as an alternative to rice & pasta. Quinoa can be made using milk, nut milk or fruit juice for a grain free & highly nutritious alternative to porridge for breakfast. Add to soups & casseroles to thicken. Rich in protein, high in fibre & contains all 8 Essential Amino Acids.