Najjar Pure Brazilian Arabica coffee from dark roasted beans that are carefully ground to produce a coffee with intense flavour and rich aroma. Ideal for making Turkish-style coffee.
To prepare: simply add 1 teaspoon of this finely ground coffee for every 60ml cup of freshly heated water. Heat stirring constantly until the coffee dissolves then stop stirring. Continue to heat until the surface of the coffee froths then remove from the heat before it boils. Allow to settle and enjoy.