Mint has a distinctive, refreshing aroma & flavour that can be used in both sweet & savoury dishes. Mint goes well with lamb but can also be used with chicken, duck & vegetables especially peas. Sprinkle on fruit salads, roasted vegetables & savoury salads or use to make a classic mint sauce. Use to flavour chutneys, relishes & sauces. Try adding a little to a shortbread mixture with some chocolate chips or chocolate cake for a refreshing mint chocolate flavour.