Perfect for adding some spice to your meals. Great in nachos, fajitas, salsas, pizzas and more.
Obtained by slicing fermented jalapeno peppers which are produced by Fersan from carefully selected seeds in terms of bitterness and core structure.
The bitterness in pepper is caused by the substance called capsasin. The bitterness rate of jalapeno peppers is between 2500-10000 Scoville.